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Food Rap "Broke Da Mout" [More recipes...] | [Printer Friendly]

Coconut Shrimp

1/4 cup all-purpose flour
1 pound cleaned and deveined shrimp
1 beer
cup coconut flakes
Place flour in a small bowl. Dredge shrimp in flour, then dip into beer and roll in coconut flakes. Deep fry for 1 minutes. Serve 3 shrimp on a bed of rice topped with orange lime sauce. Makes 4 servings
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